object
Gyuto
A named Japanese Western-profile chef’s knife for meat and general kitchen work. Not a santoku, not a European chef-knife alone, and not a sujihiki.
Also known as Gyuto bōchō · Japanese chef knife
object
A named Japanese Western-profile chef’s knife for meat and general kitchen work. Not a santoku, not a European chef-knife alone, and not a sujihiki.
Also known as Gyuto bōchō · Japanese chef knife